Pastry / Bakery Supervisor - The Ritz-Carlton, Fort Lauderdale - (19128607)
Company: Marriott International
Location: Pembroke Pines
Posted on: September 24, 2019
Pastry / Bakery Supervisor At more than 80 award-winning properties
worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences
so exceptional that long after a guest stays with us, the
experience stays with them. As the premier worldwide provider of
luxury experiences, we set the standard for rare and special luxury
service the world over. We invite you to explore The Ritz-Carlton.
The Ritz-Carlton, Fort Lauderdale, located at 1 N Fort Lauderdale
Beach Blvd, Fort Lauderdale, Florida, 33304 currently has the
following opportunity: Pastry / Bakery Supervisor(19128607) :
Supervise and coordinate activities of cooks and workers. Determine
how food should be presented, and create decorative food displays.
Ensure proper portion, arrangement, and food garnish to be served.
Monitor the quantity of food that is prepared. Inform F&B
service staff of 86''ed items and number of available menu
specials. Prepare special meals or substitute items. Assist cooks
and kitchen staff with various tasks. Provide cooks with needed
items. Monitor stock of kitchen supplies and food. Maintain kitchen
logs for food safety program and food products. Ensure the quality
of the food items and notify manager if a product does not meet
specifications. Assist management in hiring, training, scheduling,
evaluating, counseling, disciplining, and motivating and coaching
employees. Follow all company and safety and security policies and
procedures; report maintenance needs, accidents, injuries, and
unsafe work conditions to manager; complete safety training and
certifications. Ensure uniform and personal appearance are clean
and professional; maintain confidentiality of proprietary
information; protect company assets. Address guests'' service
needs. Speak with others using clear and professional language.
Develop and maintain positive working relationships with others;
support team to reach common goals; listen and respond
appropriately to the concerns of other employees. Ensure adherence
to quality expectations and standards. Stand, sit, or walk for an
extended period of time. Reach overhead and below the knees,
including bending, twisting, pulling, and stooping. Move, lift,
carry, push, pull, and place objects weighing less than or equal to
25 pounds without assistance. Perform other reasonable job duties
as requested by Supervisors. We invite you to learn more about this
position and apply
Connect with us on social media to keep up to date on The
Ritz-Carlton news, learn more about our culture, and engage with
the Careers team on Facebook.
http://www.linkedin.com/company/ritz-carlton Join The Ritz-Carlton
Ladies and Gentlemen. The Art and Soul of Hospitality. Additional
Location - Boca Raton, Florida; Miami, Florida The Ritz-Carlton is
an equal opportunity employer committed to hiring a diverse
workforce and sustaining an inclusive culture. The Ritz-Carlton
does not discriminate on the basis of disability, veteran status or
any other basis protected under federal, state or local laws.
Keywords: Marriott International, Kendall , Pastry / Bakery Supervisor - The Ritz-Carlton, Fort Lauderdale - (19128607), Other , Pembroke Pines, Florida
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